Apple Monster Snack

It's been too darned HOT to cook much these days. As of yesterday, we've had 36 days of triple digits so far this year (Yow!) and it's also what's forecasted for the rest of this week. So, let's all refrain from creating MORE heat. That is, until you can't stand it anymore and your stomach cries out for something baked, or cooked, or heated. But, if possible, wait until that point. It's just too hot!

When most folks here in the South head for the lakes all weekend in the summer, I go cower in the house, close all the shades and try not to move to stir up any body heat. It's not that I have anything against sweat, I just like to chose WHEN I sweat. If I decide to go out for a brisk walk or some other predetermined exercise this time of year, of course I know I'll sweat. But just sitting in the house? No sweat for me, please!

We can still have fun with the kids and food...and not stir up the heat, right? Of course. I even made these funny little guys for Dad. After all, they're gluten free, and if you just use peanut butter, they're also lactose free.

Aren't they kind of cute?
As you can guess, these are just apple wedges, peanut butter, slivered almonds, raisins, and little dabs of cream cheese.

Sometimes, when my cheese girl asks for an even quicker snack I'll hand her one of these. A monsterfied "cream cheese lolly pop".
Or for my almost-non-meat-eating daughter, I may give her this kind of monster instead of a regular peanut butter "lolly pop", as they've always called them.

But the apple guys are our favorite. They're a tasty and complete snack.

So, stay out of the heat! Keep it fun! Keep it silly! Keep it scary cool!

This snack is not my original idea. I was going to give credit to my Cooking for Kids Bible, but after scouring it I couldn't find the little critters. So, I'll have to wait to give credit for the Apple Monsters to the appropriate source after I find it.